The mission of the Edible School Garden Group is to reconnect children and their families with real food and to empower and inspire our local communities to eat well.
We accomplish this by building school gardens and greenhouses so that children can experience first hand what real food is, where it comes from and how to grow it. Learn more.
It's here! Get your copy
It's not just another healthy cookbook— it's a FoodBook!
The book is designed as a manual to help young families with school age children make healthful, delicious food choices and to advocate greater consumption of vegetables and fruit. Learn more.
The Josh Levine Memorial Foundation & Slow Food
Edible School Gardens have partnered with the Long Island Regional Seed Consortium (LIRSC) as ambassadors for the Long Island Cheese Pumpkin Project (LICPP)! ESG is educating students and growing these endangered pumpkins.
To learn more about LIRSC and the LICPP visit the LIRSC website.
To learn more about how schools are raising awareness for this great pumpkin and see all the activities that celebrated the day visit LICP Awareness Day.
Our Next Monthly Meeting
When: Wednesday, April 19, 2017
Location: Cutchogue East Elementary School
A Moveable Feast
Presented by the Josh Levine Memorial Foundation and Slow Food
When: Sunday, April 2, 2017, 4:00-7:00pm
Location: Dodds & Eder Landscape Design Showroom, 11 Bridge Street, Sag Harbor, NY 11963